PRE ORDER FOR DISPATCH WEDNESDAY 18th DECEMBER. These will be sent out first class via Royal Mail
LOTUS BISCOFF BROOKIE
1x square piece of our Lotus Biscoff Brookie
Please note you have to add a minimum spend of £15 in your basket to check out
FULL INGREDIENTS LIST BELOW
Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin].Light Brown Sugar [Sugar, Molasses] Vegetable fat [Vegetable Oils, Water, Buttermilk, Emulsifiers, Salt, Natural Flavouring, Citric Acid, Vitamins A and D, Colour 15.8%]Caster Sugar, Eggs,Milk Chocolate [Sugar, Cocoa Butter**, Cocoa Mass**, Dried Skimmed Milk, Whey Powder (Milk), Anhydrous Milk Fat, Emulsifiers (Lecithins, Polyglycerol Polyricinoleate), Flavouring] White Compound Buttons[Sugar, Vegetal Fat Fractionated and Totally Hydrogenated (Palm Kernel Oil), Whey Powder Milk , Whole Milk Powder, Emulsifier (E-492, E-472C, E-322 Sun-Flower) and Flavour] Milk compound buttons [Sugar, Vegetal Fat Fractionated and Totally Hydrogenated (Palm Kernel), Whey Powder Milk , Fat Reduced Cocoa Powder, Whole Milk Powder, Emulsifier (E-492, E-322 Sun-Flower) and Flavour] Original Caramelised Biscuits [(Wheat Flour, Sugar, Vegetable Oils (Palm Oil from Sustainable and Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Soya Lecithin), Acid (Citric Acid)][Cocoa Powder, Acidity Regulator: Potassium Carbonate 3% sugar, milk, glucose syrup, cocoa butter, invert sugar syrup, whey powder (from milk), cocoa mass, vegetable fats (palm, shea), emulsifier (E442), dried egg white, flavourings, colour (paprika extract).] Baking Powder [B450 Sodium acid diphosphate (Disodium Diphosphate), E500 Sodium Bicarbonate (Sodium Hydrogen Carbonate), Wheat Flour (Gluten)] Vanilla Flavouring [Water, Propylene Glycol, Colour; Plain Caramel: Flavourings.]Baking Powder [B450 Sodium acid diphosphate (Disodium Diphosphate), E500 Sodium Bicarbonate (Sodium Hydrogen Carbonate), Wheat Flour (Gluten)] Salt, Anticaking Agent (Sodium Ferrocyanide).
FOOD ALLERGIES AND INTOLERANCES- Please be aware we use Dairy, Eggs, Gluten, Soya, Nuts & Peanuts in our kitchen. For allergens, see ingredients in bold.
Manufactured at 6B Ormerod Street, Rawtenstall, BB48EB proprietor Isabel Maidens